Aberlour

Sitting in the very heart of space side at the confluence of the rivers Lour and Spey is Aberlour Distillery. Founded in 1879 by James Fleming, the distillery is known for producing a single malt which balances malt, fruit and a distinctive blackcurrant note. A whisky that very much lends itself to ex-Sherry cask maturation, taking on a toffee sweetness as it ages.

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