The use of fresh, 'virgin' American Oak barrels is one of the key contributors to the overall flavour of Kentucky Bourbons, bold with spice, vanilla and a strong woody influence.
America has seen a considerable growth of craft and small-scale producers, many of which are eschewing the traditional styles, offering a more diverse range of grains, casks and types of whiskey being produced.
American Whiskey — Canadian Club
Canadian Club 20 year old 40%
Great value for a whisky with a 20 year age statement on it which is smooth, soft and lightly spiced - everything you would expect from Canadian Club. Makes for a fantastic gift for fans of Canadian Whisky too.
Canadian Club 700ml
Made and bottled in Walkerville Canada, Canadian Club is the only Canadian whiskey that is 'barrel-blended' prior to aging in white oak barrels to allow the flavours to marry. Aged six years (twice the period of required by Canadian law), Canadian Club is a true, quality Canadian whisky that has not changed with time. Canadian Club has been the ...