Tamdhu's new 'Distinction' celebrates the influence of the distille
Our gift vouchers can be used online or in store on any fine whiski
This release is from High West distiller in Utah. This Double Rye is a blend of column and pot-still whiskies, aged a minimum of two years. The nose has notes of mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate. The nose develops into rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and all spice
This bourbon is from High West Distillery in Utah. Founded in 2006 by David Perkins. The nose has notes of light caramel and sweet vanilla. This develops into a rich and earthy on the palate with well flavors of candy corn, honey nougat and sweet corn biscuits.