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The island of Islay (pronounced eye-la)  lies in the southern Inner Hebridean isles of Scotland and boasts 8 producing single malt distilleries: (Ardbeg, Bowmore, Bruichladdich, Bunnahabhain, Caol Ila, Lagavulin, Laphroaig, Kilchoman) and one closed (Port Ellen). Islay is home to some of the most famous distilleries in Scotland, and while the majority produce a heavily peated and pungently smoky whisky, there are excellent un-peated styles made here too.

The distinctive smoky aroma and flavour is imparted by the drying of barley over smouldering peat fires, with this character diminishing and softening with time in the cask. Islay whiskies are connected strongly to where they are made, and a visit to the island is among one of the best whisky experiences available in the world.

The Whiskies of Islay — Lagavulin

Lagavulin 12 years old '17th Release' 56.5%

Lagavulin 12 years old '17th Release' 56.5%

Region: Islay

Strength: 56.5%

Volume: 700ml

$285.00

Unlike the more subdued 16 year old Lagavulin, the 12 year old is intense and uncompromising. Bottled at cask strength and offering a much stronger smoke and peat influence, it shows the more rugged and expressive side of the distillery. Sea-spray salty peat, citrus, cured smoky meats and a drying, spicy finish.


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Lagavulin 16 years old 43%

Lagavulin 16 years old 43%

Region: Islay

Strength: 43%

Volume: 700ml

$135.00

One of the most famous whiskies in the world, Lagavulin's 16 year old has a lovely balance between a tarry blast of peat smoke, touches of sweet honey and rich dried fruit that lingers on to a dry and mellow smokyness - a true Scotch whisky classic from Islay.


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Lagavulin 21 years old 56.5%

Lagavulin 21 years old 56.5%

Region: Islay

Strength: 56.50%

Volume: 700ml

$4,708.00

This 21 year old Lagavulin was originally released in 2007, and since that time it has become something of a legend. Matured in first-fill sherry casks, this is amongst the darkest Lagavulins ever released, offering a whisky that strikes a careful balance between the sherry and classic lagavulin peat smoke. This is now a staggeringly difficult w...


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