Peaty & Smoky

Whiskies with a Unique Smoky Quality 

Originally used long ago as the only readily available method of drying malted barley across Scotland, peat influenced whisky is something many have grown to love. Love it or hate it, peat produces the unique character we have come to know as a smoky whisky. Whether that is a spicy wisp in the background, to a full on beach bonfire, we have something to suit all tastes.

Filter products
Filter
Remove Filter
Currently Unavailable
Ardbeg Uigeadail 54.2%
Currently Unavailable
Bruichladdich 'Port Charlotte Islay Barley' 2011 50%
Currently Unavailable
Caol Ila 'Gordon & MacPhail' Discovery 13 years old 43%
Currently Unavailable
Glenglassaugh 'Torfa' Heavily Peated 50%
Currently Unavailable
Lagavulin 16 years old 43%
Currently Unavailable
Longrow 46%
Currently Unavailable
Talisker 10 years old 45.8%