Deanston 'Signatory' 2007 / 12 years old 64.5%
Highland Region — Deanston
Deanston 18 years old 46.3%
This 18 year old Deanston has been matured in Hogsheads before a finishing period in 1st fill former Kentucky Bourbon barrels which produces a soft and approchable dram with sweet vanilla, honey and toffee flavours.
Deanston 'Virgin Oak' finish 46.3%
This expression from Deanston has been produced exclusively from virgin oak wood (fresh wood that hasn't held any liquid previously). This dram provides vanilla and lemon zest on the nose, with fresh apples and nutmeg on the finish. This is bottled at 46.3%, which is Deanston distillery's preferred ABV.
Deanston 12 years old 46.3%
Located just outside of Stirling in the Highlands of Scotland, the whisky made at Deanston has an aroma of barley and slightly floral with hints of nuts and buttered popcorn. The palate is malty and honeyed with a hint of smoke in the background. A good every-day single malt.