The Highland region of Scotland is in terms of area, the biggest whisky producing region. It extends from the Orkney Islands in the far North, down to just above Edinburgh and Glasgow. Scotland is home to many islands, and this section includes the six whisky producing Islands - The Orkney Islands, Lewis, Mull, Skye, Jura and Arran. If you are looking for whisky from the isle of Islay, please click here.
The Highland region currently has around 39 active and producing distillery along with several defunct distilleries that have closed over the years. The Highland style incredibly diverse, traversing from light, delicate and floral flavours through to the hearty and robust style many associate with this part of the country.
Glencadam 14 years old 'Oloroso Finish' 46%
This limited edition Glencadam has been finished in Oloroso Sherry casks which brings a slightly sweeter character to the forefront when compared with their traditional malt. Yet it remains soft and light - true to their style, with hints of vanilla, gentle pepper and spice.
GlenDronach 'Peated' 46%
In stark contrast to the more well known style of whisky made at GlenDronach, this expression has been made from peated barley, paying tribute to the peat historically used to dry the barley in the early days of whisky making. The classic GlenDronach character is still there, with fruit, spice and toffee, and a subtle peat note smouldering throu...
Tullibardine 25 years old 43%
2013 saw a Tullibardine relaunch and this is the oldest expression from their new range. Notes of toffee, spice and dried fruits come together, with a full bodied character, to end in a long and smooth finish.