Q-Z

Bottled from a single first-fill American Standard Barrel, this Adelphi selection comes from the Deanston distillery situated just north of Glasgow. A malty, waxy character leads the aroma, with fruity notes of peaches and lime zest. On the palate, buttery and rich icing notes joins green apple and more citric notes of lemon-lime soda, giving this Deanston a lively and bright vibe.

This whisky from Deanston has been certified organic by the Organic Food Federation. Notes of raisins and sweet malt are found on the nose. The body is full with notes of espresso, chocolate cherries and oak infused honey. The finish has sweet candied fruits, gentle cinnamon and chocolate.

Located just outside of Stirling in the Highlands of Scotland, the whisky made at Deanston has an aroma of barley and slightly floral with hints of nuts and buttered popcorn. The palate is malty and honeyed with a very subtle hint of smoke in the background.

This expression from Deanston distillery has been matured for 13 years with a finish in a Marsala Hogshead.

The nose is uplifting and intense, with notes of dark molasses, macaroon bars, almond cake and digestive biscuits. The palate is moorish  and desserty, full of notes of Demerara sugar, treacle makes another appearance, alongside sticky toffee pudding and a wee touch of marzipan.