Scotch Single Malt is the ultimate whisky experience. It is the most diverse and popular category of all whiskies, covering the broad range of styles and expressions from Scotland's 108 operating single malt distilleries. The term 'Scotch Single Malt Whisky' is a protected by an Act of Parliament, and ensures that the whisky is distilled, matured and bottled solely in Scotland, according to the strictest rules and regulations.

We pride ourselves on stocking a comprehensive range of whiskies from Scotland's distilleries from big and small, the iconic favourites through to the new and obscure. If you need any assistance selecting a whisky for a gift or for yourself, you can phone us on 0800 944 759 or email us here.

 

Scotch Single Malt A-Z — Lagavulin

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Lagavulin 21 years old 56.5%

Lagavulin 21 years old 56.5%

Region: Islay

Strength: 56.50%

Volume: 700ml

$4,708.00

This 21 year old Lagavulin was originally released in 2007, and since that time it has become something of a legend. Matured in first-fill sherry casks, this is amongst the darkest Lagavulins ever released, offering a whisky that strikes a careful balance between the sherry and classic lagavulin peat smoke. This is now a staggeringly difficult w...


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Lagavulin 16 years old 43%

Lagavulin 16 years old 43%

Region: Islay

Strength: 43%

Volume: 700ml

$149.00

One of the most famous whiskies in the world, Lagavulin's 16 year old has a lovely balance between a tarry blast of peat smoke, touches of sweet honey and rich dried fruit that lingers on to a dry and mellow smokyness - a true Scotch whisky classic from Islay.


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Lagavulin 9 Year Old 'Game of Thrones House Lannister' 46%

Lagavulin 9 Year Old 'Game of Thrones House Lannister' 46%

Region: Islay

Strength: 46%

Volume: 700ml

$151.00

A characteristically Lagavulin release, with the sweet smoke aromas exploding on the nose to provide a little more zesty, maritime brine than other expressions.The palate opens with sweet, smoky caramelised banana, burnt marshmallow and vanilla.The palate subsides into a lightly dry menthol and salted caramel finish.


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