Scottish Gin

The Isle of Harris gin embodies the elemental nature of the island itself and promises a smooth and complex maritime drinking experience. The unique balance of local, hand-gathered sugar kelp combined with eight carefully chosen botanicals speaks of their Island's deep connection with the sea. One of our most popular and sought-after gins, enjoyed with a slice of pink grapefruit as a classic serve, or chilled and offered neat to best showcase its unique flavours.

The Isle of Harris gin embodies the elemental nature of the island itself and promises a smooth and complex maritime drinking experience. The unique balance of local, hand-gathered Sugar kelp combined with eight carefully chosen botanicals speaks of our deep connection with the sea. This serve set makes for a beautiful gift for any gin lover.

The Red Door gin is produced by the family owned Benromach distillery on the fringes of the Speyside region in Scotland. Distilled in Peggy, the distillery's hand-made copper pot gin still, the base spirit is vapour-infused with local botanicals including some that are uniquely Scottish such as rowanberry and sea buckthorn. A zingy citric flavour is joined by floral notes (heather) and an edge of earthyness can be found neat, and with the addition of raspberries in the G&T serve, it brings out the fruity character of the spirit.