Dailuaine is truly a classic Speysider, typically reserved for premium
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Proudly baring the Red Dragon of Wales, this new Penderyn whisky starts its life like any other from the distillery, maturing in American oak, before spending the last part of its days picking up a distinctly smoky flavour from casks that previously held peated whisky. The smoke is soft and balances well with the sweet and light character from Penderyn.
Penderyn's 'Myth' is one of the newest expressions from this iconic Welsh distillery, and is a combination of whisky of different ages, all from ex-bourbon casks. The classic Penderyn profile of sweet fruit (apple, pear) mixes with a hint of citrus. The oak comes through more strongly on the palate and builds to a drying finish. A light and pleasant dram from Wales.
Proudly made in Wales, this Penderyn is matured in ex-American oak casks before receiving a final maturation period in Madeira barriques (barrels). Fresh and fruity (apple, citrus) flavours are mingled with creamy fudge notes. A light and easy-drinking style, all the way from Penderyn.