Tamdhu's new 'Distinction' celebrates the influence of the distille
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This multi award winning expession from Amrut Distillery gets its name from the fact it uses barley from two locations - India and Scotland. The Scottish barley is peated, which combines with the local barley to produce a dram with gentle peat characteristics, rich oak flavours with a long and lingering finish.
This release from the King Car distillery in Taiwan is the Distillery Select No.2. This whisky offers floral, grassy notes with subtle wood and spice notes adding to the complexity. It has a rounded mouthfeel with a long and fragrant finish.
This whisky has first been matured in a first fill bourbon barrel, it has then been re racked into specially selected virgin cask made from air dried American Oak. The cask has a light toast and char which brings out notes of citrus, vanilla. These notes then develop into shortbread, toasted caramel and cocoa.
Aber Falls is the first single malt from North Wales in over 100 years. The nose has notes of vanilla, toffee, citrus and sultana. The palate sweet serr notes are found, with creamy malt, dark chocolate and dried fruit and spice. There is a long and lingering finish with fruit and gentle spice.
This is the second release from Kavalan's Concertmaster series. After initially maturing refill casks, this whisky is then finished in Spanish Sherry casks. It has a soft, fruity aromas which develop into notes of creme brulee, walnuts and dark fruits.
This Distillery Select whisky From Kavalan distillery in Taiwan and bottled at 40%. It has notes of ripe tropical fruits, light floral notes with warming vanilla notes.
The nose is malty, with fruit and a sweetness from sherry notes. These notes are carried through to the palate and come together to produce a smooth lingering finish.