This release from GlenAllachie's 'Virgin Oak Series' was initially matured in ex-American oak (Quercus Alba) casks before spending approximately 18 months in Chinquapin (Quercus Muehlenbergii) oak casks, specially selected from the Northern Ozark region in Missouri. The nose bursts with aromas of orange zest, heather honey and pecan, with butterscotch and nutmeg following. To taste, lashings of cinnamon, barley sugar and toasted biscuits, followed by rose hips, orange peel and heather honey.
Please note: We are only able to ship this whisky to delivery addresses in New Zealand, and it is strictly limited to one bottle per customer.
